Hot Artichoke Dip

Hot Artichoke Dip
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Hot Artichoke Dip
Print Recipe
  1. Preheat oven to 350°F.
  2. Mix all ingredients in a one-quart casserole dish.
  3. Bake for a half hour.
Recipe Notes

Late 1980s

I used to make this with Carla Holtz in her Foggy Bottom apartment in DC to eat on crackers while we watched Doctor Who. I didn’t have the recipe written down, so I confirmed it with to make for Superbowl Sunday (February 1, 2009). They suggested the addition of 8 ounces of mozzarella, but I left that out. Everyone loved it.

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