Gabrielle’s Scones

Gabrielle's Scones
Print Recipe
Gabrielle's Scones
Print Recipe
Ingredients
Instructions
  1. Preheat oven to 450°F.
  2. Mix together flour, baking powder, sugar and salt.
  3. Cut in butter until like meal.
  4. Stir in cream, eggs and currants.
  5. Form into triangles on baking sheet and bake 13-15 minutes.
Recipe Notes

Late 1980s
So delicate and perfect! Thanks, Gabrielle Esperdy.

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