October 27, 2015
Okay, I edited this recipe a bit this time around and now it meets with Bea's 14-year-old approval. The way it is written above is the edited version. It used to have 1/4 teaspoon of cayenne, which I left out. It was to have been garnished with almonds and chopped flat leaf parsley... parsley bugs me so I left it out. We did the almonds, but could have lived without them, so I took them off the recipe. And secretly (Laura, look the other way), I used chicken broth because it's what I had. Again, it was damned tasty, and quite quick to make.
May 10, 2008
This was delicious, but not a good family meal… too spicy for Bea. Maura and I really liked it.