...and mix well. If were any other person in the world, at this point I might add celery or onion. But I'm not.
NOTES ON MAYO:
1. There is a personal taste factor in the mayonnaise amount in pasta salad. You want it to stick together, but not be too wet.
2. Unless you are making it yourself, do NOT approach any mayonnaise-based task with anything but Hellman's. Unless you're on the west coast in which case you may use Best Foods, because it's the same thing.